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Elevate your culinary creations with the soul-stirring warmth of SpiCey Garam Masala. A staple in every kitchen, our Garam Masala is a finely ground blend of “warm” spices, toasted to perfection to release their essential oils and deep aromas. It is the definitive finishing touch that adds complexity, fragrance, and a rich layer of flavor to any dish.
Premium Spice Blend: A masterfully crafted mix of cloves, cardamom, cinnamon, star anise, and peppercorns for a truly multi-dimensional taste.
Aromatic Intensity: Just a pinch is enough to transform a simple meal into a fragrant masterpiece.
100% Natural: Pure spices with no added fillers, artificial colors, or preservatives.
Universal Versatility: While essential for Indian and Sri Lankan curries, it also adds a warm twist to soups, stews, roasted meats, and even savory baked goods.
Net Weight: 50 g
Key Ingredients: A traditional blend featuring Cardamom, Cinnamon, Cloves, Star Anise, Black Pepper, Cumin, and Nutmeg.
Dietary Info: Suitable for Vegetarians (Vegetarian Friendly).
Storage: Store in an airtight container in a cool, dry place to preserve the delicate aromatic oils.
The Finishing Touch: For maximum aroma, sprinkle a teaspoon of SPi Garam Masala over your curry or stew during the last 2–3 minutes of cooking.
The Marinade: Mix with yogurt, lime juice, and salt for a quick and flavorful marinade for chicken, paneer, or vegetables.
Roasted Goodness: Toss with olive oil and root vegetables before roasting for a warm, spicy glaze.
Tadka/Tempering: Add to hot ghee or oil at the beginning of cooking to infuse the base of your dish with deep spice notes.
The essential blend for an authentic spice experience. From our island to your table, bring home the warmth of SpiCey Garam Masala.
